Cumulative CAMAG Bibliography Service CCBS

Our CCBS database includes more than 11,000 abstracts of publications. Perform your own detailed search of TLC/HPTLC literature and find relevant information.

The Cumulative CAMAG Bibliography Service CCBS contains all abstracts of CBS issues beginning with CBS 51. The database is updated after the publication of every other CBS edition. Currently the Cumulative CAMAG Bibliography Service includes more than 11'000 abstracts of publications between 1983 and today. With the online version you can perform your own detailed TLC/HPTLC literature search:

  • Full text search: Enter a keyword, e.g. an author's name, a substance, a technique, a reagent or a term and see all related publications
  • Browse and search by CBS classification: Select one of the 38 CBS classification categories where you want to search by a keyword
  • Keyword register: select an initial character and browse associated keywords
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Registered users can create a tailor made PDF of selected articles throughout CCBS search – simply use the cart icon on the right hand of each abstract to create your individual selection of abstracts. You can export your saved items to PDF by clicking the download icon.

      71 065
      HPTLC determination of sugars in the hemolymph and digestive gland - gonad complex of Bimphalaria glabrata snails
      C.A. ANDERTON, B. FRIED, J. SHERMA*, (*Dept. of Chem., Lafayette Coll., Easton, PA 18042, USA)

      J. Planar Chromatogr. 6, 51-54 (1993). Quantitative HPTLC of 11 sugars on silica impregnated by spraying with 0.1 M sodium bisulfite solution and - after drying in air for 10 min - with pH 4.8 citrate buffer. Development with acetonitrile - deionized water 85:15 (3 x). Detection by spraying with a-naphthol - sulfuric acid and heating for 5 min at 110 °C. Quantification of glucose and trehalose by densitometry in reflectance mode at 515 nm. A comparative study of a variety of chromatographic systems and detection reagents was made in order to determine the optimum conditions for the analysis.

      Classification: 10a
      83 046
      Purification and characterization of an extracellular b-glucosidase II with high hydrolysis and transglucosylation activities from Aspergillus niger
      T.-R. YAN*, Y.-H. LIN, C.-L. LIN, (Lab. of Biochem., Dept. of Bioengineering, Tatung Inst. of Technology, 40 Chung-Shang North Road 3rd Sec., Taipei, Taiwan 10451, Republic of China)

      J. Agric. Food Chem. 46, 431-437 (1998). TLC of transglycosylation products (i.a. glucose, cellobiose, cellotriose, methyl glucoside, ethyl glucoside) on silica gel with 2-propanol - acetic acid - water 7:1:2. Detection of sugars at 120°C after spraying with 10% sulfuric acid.

      Keywords:
      Classification: 10a
      95 023
      Amino phases for derivatization of sucralose in milk-based confection
      Gerda MORLOCK*, Shashi PRABHA (*University of Hohenheim, Institute of Food Chemistry 170, Garbenstr. 28, 70599 Stuttgart, Germany, gmorlock@uni-hohenheim.de)

      CBS 94, 14-15 (2005). HPTLC of sucralose on amino phases with acetonitrile - water 4:1 over 70 mm. Stability of sucralose in Burfi, a milk-based confection, was determined over a defined time period. The 2 products of hydrolysis have been monitored as well. Detection by heating for 20 min at 190° C. Quantitative determination by fluorescence measurement under UV 366. Limit of quantitation in the lower ng range.

      Classification: 10a
      118 030
      Functional properties of novel epigallocatechin gallate glucosides synthesized by using dextransucrase from Leuconostoc mesenteroides B?1299CB4
      J. KIM, T. NGUYEN, N. KIM, Y. MOON, J. HA, N. PARK, D. LEE, K. HWANG, J. PARK, D. KIM* (*Graduate School of International Agricultural Technology, Gangwon-do 25354, Korea, kimdm@snu.ac.kr.)

      J. Agric. Food Chem. 64, 9203-9213 (2016). HPTLC of transglycosylated products of epigallocatechin gallate using dextransucrase on silica gel with acetonitrile – water 17:3. Detection by dipping into a mixture of 0.5 % N-(1-naphthyl)ethylenediamine and 5 % sulfuric acid in methanol, followed by heating at 125 °C for 5 min.

      Classification: 7, 10b
      79 069
      Determination of saturated and unsaturated oligogalacturonic acids by means of thin-layer chromatography
      G. DONGOWSKI, (German Inst. of Human Nutrition Postsdam-Rehbrücke, Arthur-Scheunert-Allee 114-116, D-14558 Bergholz-Rehbrücke, Germany)

      J. Chromatogr. A 756, 211-217 (1996). TLC on silica by multiple development with 1-propanol - water mixtures. Investigation of the influence of the solvent composition, the number of developments and the solvent front on the separation of the oligomers. Detection under UV 235 nm, dipping twice in sulfuric acid - water - acetone 1:1:18 for 3 s and heating for 5 min at 80°C, then dipping twice for 3 s in a 0.5% metahydroxydiphenyl reagent in acetone and heating again for 10 min at 100°C. Densitometry at 525 nm. Saturated oligogalacturonic acids up to the nonamer and unsaturated ones up to a degree of polymerizations of 13 were separated five times with 1-propanol - water mixtures in the ratio 14:9 to 28:11.

      Keywords:
      Classification: 10b
      51 041
      Acta Pharmaceutica Hungarica 52, 112-118 (1982)
      H. KOVACS, J. JAVOR, M. KISS

      (Hungarian). (Determination of some components of lactulose isomer-mixture and syrup.) TLC of lactose on silica, impregnated with 3 % boric acid, with ethyl acetate 65 % iso-propanol - benzene - acetic acid -methanol 65:35:20:20:60. Detection with diphenylamine - aniline reagent. Densitometry. Recovery: 95.2-107.2 %.

      Keywords:
      Classification: 10
      53 185
      Separation of dolichol monophosphate mannose and dolichol monophosphate glucose by thin-layer chromatography
      G. LEDERKREMER, A. PARODI

      J. Chromatogr. 262, 299-304 (1983). TLC on silica with a) 1-propanol - water 7:3, b) chloroform - methanol - water 65:25:4, c) chloroform -2-propanol - ethanol - acetic acid 2:2: 3:1. Detection by radioautography.

      Keywords:
      Classification: 10
      62 069
      (Thin-layer chromatographic method for the separation of sugars
      M. YAMAZAKI, S. SATO, H. MIYAZAKI, (Tokyo Costoms Lab., Tokyo, Japan 108)

      Jap. Reports of Central Customs Lab. 27, 147-157 (1987) (Kanzei Chuo Bunsenishoho). TLC of various sugars in foods on silica with five solvent systems: 1. chloroform - methanol - water 30:20:4, 2. butanol - acetic acid - water 8:3:2, 3. chloroform - methanol - water 30:15:3, 4. isopropanol - acetic acid - water 4:1:1, 5. butanol - acetic acid - water 4:1:1. Discussion of selection of proper solvent systems for separation and identification of various sugars.

      Classification: 10