Cumulative CAMAG Bibliography Service CCBS

Our CCBS database includes more than 11,000 abstracts of publications. Perform your own detailed search of TLC/HPTLC literature and find relevant information.

The Cumulative CAMAG Bibliography Service CCBS contains all abstracts of CBS issues beginning with CBS 51. The database is updated after the publication of every other CBS edition. Currently the Cumulative CAMAG Bibliography Service includes more than 11'000 abstracts of publications between 1983 and today. With the online version you can perform your own detailed TLC/HPTLC literature search:

  • Full text search: Enter a keyword, e.g. an author's name, a substance, a technique, a reagent or a term and see all related publications
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Registered users can create a tailor made PDF of selected articles throughout CCBS search – simply use the cart icon on the right hand of each abstract to create your individual selection of abstracts. You can export your saved items to PDF by clicking the download icon.

      77 038
      Thin-layer-chromatography in water analysis
      K. MÜLLER, M. EGELKRAUT-HOLTUS, M. SIEBER, (Macherey-Nagel GmbH & Co. KG, Abt. LC, Produktgruppe DC, Neumann-Neander-Str. 6-8, D-52355 D¸ren)

      Dünnschicht-Chromatographie InCom Sonderband 1996, 157-165. HPTLC of benzo[g,h,i]perylene, indeno[1,2,3]pyrene, benzo[a]pyrene, benzo[b]fluoroanthene, benzo[k]fluoroanthene and fluoroanthene on caffeine-impregnated silica prewashed with dichloromethane, precooled for 30 min at -20 °C, with dichloromethane at -20 °C. After removal of the eluent the plates are dipped for 2 s into a solution of paraffin (low viscosity)/n-hexane 1:2 and dried again (for stabilization and intensification of the inherent fluorescence of the PAH). Quantification by densitometry.

      Classification: 5b, 37
      81 031
      Direct quantitative analysis of linamarin in Cassava by high-performance thin layer chromatography
      P. BODART*, J. PENELLE, L. ANGENOT, A. NOIRFALISE, (*Dept. of Toxicology and Bromatology, Univ. of Liège, Domaine Universitaire du Sart-Tilman, B-23, B-4000 Liège, Belgium)

      J. Planar Chromatogr. 11, 38-42 (1998). HPTLC of linamarin on silica gel (prewashed with methanol) with ethyl acetate - acetone - water 4:5:1 for 30 mm; then ethyl acetate - formic acid - water 6:1:1 to a distance of 85 mm. Developments were performed in an unsaturated chamber. Visualization by dipping into a solution of aniline (2%), diphenylamine (2%), and phosphoric acid 15% in acetone, followed by heating at 105°C for 60 min. Quantitation by densitometry at 525 nm. Simple, quick and accurate quantitative HPTLC procedure.

      Classification: 10a
      98 007
      Validation of analytical methods for determining mycotoxins in foodstuffs
      J. GILBERT*, E. ANKLAM (*Department for Environment, Food and Rural Affairs, Central Science Laboratory, Sand Hutton, York, UK, j.gilbert@csl.gov.uk)

      TrAC 21, 468-486 (2002). The article describes the valuable lessons learned from EU while funding a method-validation project (1996-2000) to meet European mycotoxin control in foodstuffs. It shows the performance characteristics of validated and official methods for aflatoxins, the selection and development of methods for validation, and the preparation of naturally contaminated mycotoxin test materials for validation studies. The authors put special emphasis on validation of TLC methods for mycotoxins for developing countries, as the main exporters to Europe of food and food products.

      Classification: 2f
      100 148
      Polyphenols in greenhouse and open-air-grown lettuce
      Annalisa ROMANI*, P. PINELLI, C. GALARDI, G. SANI, A. CIMATO, D. HEIMLER (*Dipartimento di Scienze Farmaceutiche, Degli Studi Di Firenze, Florence, Italy, annalisa.romani@unifi.it)

      Food Chem. 79, 337-342 (2002). HPTLC of polyphenol compounds (caffeic acid derivatives, quercetin and kaempferol glycosides) in the leaves of Lactuca sativa on RP-18 with water – methanol – acetic acid 25:25:3. Detection by dipping into a solution of 1 % ethanolamine diphenylborate in methanol for 24 h. Quantitative determination by absorbance measurement at 365 and 440 nm. The total flavonoid amount is expressed as isoquercitrin using a three point regression curve in the range of 1 and 5000 ng/zone.

      Classification: 32e
      104 038
      Rapid and cost-effective determination of acrylamide in coffee by planar chromatography and fluorescence detection after derivatization with dansulfinic acid
      A. ALPMANN, Gertrud MORLOCK* (*University of Hohenheim, Institute of Food Chemeistry, Garbenstrasse 28, 70599 Stuttgart, Germany; gmorlock@uni-hohenheim.de)

      J. AOAC Int. 92, 725-729 (2009). HPTLC of acrylamide extracted from coffee samples on silica gel with ethyl acetate - tert. butyl methyl ether 4:1 in a twin trough chamber or automatic developing chamber. Pre-chromatographic in situ derivatization of the extracts (applied as area) by overspraying with dansulfinic acid produced the fluorescent dansylpropanamide band. Quantitative determination by fluorescence measurement at 254/>400 nm. The limit of quantification was 48 µg/kg. The linearity over the whole procedure showed determination coefficients between 0.9995 and 0.9825 (n = 6). The within-run precision (%RSD, n = 6) of the chromatographic method was 3%. Commercial coffee samples analyzed showed acrylamide contents between 52 and 191 µg/kg, which was in correlation with amounts reported in publications.

      Classification: 17c
      107 060
      Characterization of pseudomonads isolated from decaying sporocarps of oyster mushroom
      E. SAJBEN*, L. MANCZINGER, A. NAGY, L. KREDICS, C. VAGVOLGYI (*Department of Microbiology, Faculty of Science and Informatics, University of Szeged, Hungary, sagben@gmail.com)

      Microbiol. Res. 166, 255-267 (2011). TLC of lipopeptides (produced by Pseudomonas species in cultures of Pleurotus ostreatus; Pseudomonas reactans was used as a reference) on silica gel with chloroform – methanol – ammonia 80:25:4. Detection by spraying with 0.1 % bromothymol blue in ethanol, followed by heating.

      Classification: 11d
      110 050
      Determination of organophosphorus and carbamate insecticides in fresh fruits and vegetables by high-performance thin-layer chromatography-multienzyme inhibition assay
      R. AKKAD, W. SCHWACK* (*University of Hohenheim, Institute of Food Chemistry, Garbenstrasse 28, 70599 Stuttgart, Germany, wolfgang.schwack@uni-hohenheim.de)

      J. AOAC Int. 95, 1371-1377 (2012). HPTLC of organophosphate and carbamate pesticides such as chlorpyrifos (1), paraoxon (2), parathion (3) and pirimicarb (4) in fresh fruits and vegetables on silica gel in an automatic development chamber with methanol – dichloromethane 1:9 and n-hexane – ethyl acetate - dichlormethane 13:4:3. Matrix interferences were visualized at 366 nm after dipping in primuline reagent (0.5 g/L in acetone – water 4:1). Detection by immersion in a solution of rabbit liver esterase or cutinase, followed by horizontal incubation for 30 min at 37 °C. The enzymatic reaction was stopped by heating the plate at 50 °C for 5-7 min. Staining was performed with a mixture of 60 mL Fast Blue Salt B (2.5 g/L in water) and 30 mL alpha-naphythyl acetate (2.5 g/L in ethanol). Recoveries were in the ranges of 86-109, 95-129, 96-114 and 90-111 % for pesticides (1) to (4), respectively. Mean %RSD was 8.5 for all samples.

      Classification: 29b
      113 091
      Screening method to study the reactivity of cosmetic UV filters on skin proteins
      W. SCHWACK*, Constanze STIEFEL (*Institute of Food Chemistry, University of Hohenheim, 70599 Stuttgart, Germany, wolfgang.schwack@uni-hohenheim.de)

      CBS 111, 7-9 (2013). HPTLC of benzophenone-3 (BP-3), butyl methoxydibenzoyl-_x000D_methane (BM-DBM), 3-benzylidene camphor (3‑BC), 4‑methylbenzylidene camphor (4‑MBC), octocrylene (OCR), ethylhexyl methoxycinnamate (EHMC), ethyl-hexyl salicylate (EHS), diethylhexyl butamido triazone (DEBT), octyldimethyl p-aminobenzoic acid (OD-PABA), 2-hydroxy-4-methoxy-benzophenone-5-sulfonic acid (HMBS), ethylhexyl triazone (EHT) on amino phase with petroleum ether - t-butyl-methyl ether - methanol 7:2:1 and 1 % triethylamine (HMBS with methanol – acetic acid 9:1), migration distance max. 48 mm from lower edge. For reaction with the UV filters the plate was stored up to 2 h in a dark at room temperature, then heated to 33 °C, and irradiated under natural sunlight or with a Suntest CPS+ at 350 W/m2. Quantitative absorbance measurement at UV 254 nm. The UV filters known as common triggers for photoallergic reactions showed the greatest tendency to bond to the amino phase. Thus, the developed screening method is well suited to estimate the potential of_x000D_ different UV filters to form protein adducts and to identify possible skin sensitizers.

      Classification: 32a