Cumulative CAMAG Bibliography Service CCBS

Our CCBS database includes more than 11,000 abstracts of publications. Perform your own detailed search of TLC/HPTLC literature and find relevant information.

The Cumulative CAMAG Bibliography Service CCBS contains all abstracts of CBS issues beginning with CBS 51. The database is updated after the publication of every other CBS edition. Currently the Cumulative CAMAG Bibliography Service includes more than 11'000 abstracts of publications between 1983 and today. With the online version you can perform your own detailed TLC/HPTLC literature search:

  • Full text search: Enter a keyword, e.g. an author's name, a substance, a technique, a reagent or a term and see all related publications
  • Browse and search by CBS classification: Select one of the 38 CBS classification categories where you want to search by a keyword
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Registered users can create a tailor made PDF of selected articles throughout CCBS search – simply use the cart icon on the right hand of each abstract to create your individual selection of abstracts. You can export your saved items to PDF by clicking the download icon.

      72 139
      Separation of color pigments of Capsicum annuum by adsorption and reversed phase thin layer chromatography
      T. CSERHATI, E. FORGACS. J. HOLLO, (Central Res. Inst. for Chem., Hung. Acad. of Sci., POB 17, H-1525 Budapest, Hungary)

      J. Planar Chromatogr. 6, 472-475 (1993). Adsorption chromatography of color pigments of paprika on aluminium oxide with hexane - chloroform mixtures and RP chromatography on impregnated Kieselguhr (overnight predevelopment in hexane - paraffin oil 95:5) with eluents comprising mixtures of tetrahydrofuran, acetone, and water or acetone and water. Quantification by densitometry at 440 nm.

      Keywords: food analysis
      Classification: 30b
      73 108
      Chromatographic methods for the determination of pesticides in food
      K. FODOR-CSORBA, (Res. Inst. Solid State Phys. Hungarian Acad. Sci., P. O. Box 49, H-1525 Budapest, Hungary)

      J. Chromatogr. 624, 353-367 (1992). Review with 62 references on some of the most important procedures for pesticide residue analysis, involving TLC as well as GC, HPLC, SFC and their coupling with sensitive and selective detection methods.

      Keywords: food analysis review
      Classification: 29, 37
      75 067
      Improved separation of some positional isomers of monounsaturated fatty acids, as their phenacyl derivatives, by silver-ion thin-layer chromatography
      B. NIKOLOVA-DAMYANOVA, W.W. CHRISTIE, B. HERSLOLF, (Inst. of Org. Chem. with Center of Phytochemistry, Bulgarian Acad. of Sci., 1113 Sofia, Bulgaria)

      J. Planar Chromatogr. 7, 382-385 (1994). TLC of two groups of positional isomers of monoenoic fatty acids 6-18:1, 9-18:1, 11-18:1, 5-20:1, 8-20:1, 11-20:1, and 13-20:1, as their phenacyl esters on silica impregnated by immersion for ca. 20 s in either 0.5% or 1.0 % methanolic silver nitrate, with petrol ether - acetone 40:3. Quantification after treatment with sulfuryl chloride vapors for 30 min and, finally, heating at 180-200 °C for 30 min by densitometry at 450 nm.

      Classification: 11
      76 060
      Detection and quantification of phospholipid hydroperoxides in turkey meat extracts by planar chromatography
      L. BRUUN-JENSEN, L. COLAROW, L.H. SKIBSTED*, (The Royal Veterinary and Agricultural University, Dept. of Dairy and Food Sci., Section of Food Chem., Rolighedsvej 30, DK-1958 Frederiksberg, Denmark)

      J. Planar Chromatogr. 8, 475-479 (1995). HPTLC of phospholipid hydroperoxides and their parent phospholipids (e. g. sphingomyelin, phosphatidylcholine, phosphatidylethanolamine) on silica with hexane - ether 3:2 for the removal of all neutral lipids; HPTLC of phospholipids and PLHP with chloroform - ethanol - methanol - triethylamine - water 30:25:10:35:8. Detection by dipping in a freshly prepared solution of 1.00 g N,N-dimethyl-p-phenylenediamine and 1 mL of acetic acid in 50% aqueous methanol. After immersion for 60 s and drying for 60 min at 30 °C quantification by densitometry at 654 resp. 547 nm. Simple quantitative HPTLC method.

      Classification: 11c
      77 058
      Zur HPTLC-Trennung niedermolekularer Kohlenhydrate
      L.W. KROH, (Inst. f. Lebensmittelchemie, Techn. Universität Berlin, Gustav-Meyer-Allee 25, D-13355 Berlin)

      (HPTLC separation of low-molecular carbohydrates). Dünnschicht-Chromatographie InCom Sonderband 1996, 139-147. HPTLC of thermolysates of sugars (1,6-anhydroglucose, D-glucose, dextrin and starch) on silica with a two-step resp. a 23-step AMD development based on chloroform-methanol-water. Detection by spraying with aniline-diphenylamine-phosphoric acid and drying for 5 min at 105 °C. Quantification by densitometry at 385 nm.

      Classification: 10a
      78 111
      Studies on the essential oil from guarana
      H. BENONI, P. DALLAKIAN, K. TARAZ, (Inst. f. Organ. Chemie der Univ. Kîln, Greinstr. 4, D-50939 Kîln, Germany)

      Z Lebensm. Unters. Forsch. 203, 95-98 (1996). TLC of guarana oil components (i.a. carvacrol, estragole, anethole, limonene, caryophyllene, copaene) on silica with chloroform or benzene; detection by spraying with anisaldehyde and with phosphomolybdic acid solution. For TLC of urinary metabolites of guarana a mixture of butanol - acetic acid - water 4:1:5 was used for ninhydrin-positive substances, and ethyl acetate - methanol - NH3 85:10:59 for amphetamines.

      Classification: 32e
      93 060
      Quantification of arginine in dietary supplement tablets and capsules by silica gel high performance thin-layer chromatography with visible mode densitometry
      B. HESS, J. SHERMA* (*Dep.Chem., Lafayette College, Easton, P.A. 18042, USA)

      Acta Chromatographica 14, 60-69 (2004). TLC on silica gel with 1-butanol - glacial acetic acid - water 3:1:1 with chamber saturation. Detection by spraying with ninhydrin reagent (0.3 g ninhydrin in 100 mL 1-butanol plus 2 mL glacial acetic acid), followed by heating at 110 ºC for several min. Quantification by densitometry at 495 nm. Validation of the accuracy by analysis of spiked blank and standard addition samples and precision by performing replicate analysis on a single day and on different days. Recoveries and RSD for spiked blank and standard addition samples were 98.8 % and 98.5 %, 1.92 % and 0.67 %, respectively. Discussion of use of the method for the routine quality control of nutritional supplements.

      Classification: 18a
      95 018
      Comparison of TLC and spectrophotometric methods for evaluation of the antioxidant activity of grape and berry anthocyanins
      B. LAPORNIK, Alenka GOLC WONDRA*, M. PROSEK (*National Institute of Chemistry, Laboratory for Food Chemistry, Hajdrihova 19, SI-1000 Ljubljana, Slovenia)

      J. Planar Chromatogr. 17, 207-212 (2004). HPTLC of malvidin 3-glucoside, cyanidin 3-glucoside, delphinidin 3-glucoside, peonidin 3-glucoside,and petunidin 3-glucoside on silica gel with ethyl acetate - formic acid - twice distilled water 17:2:3 in an unsaturated twin trough chamber. After drying detection with methanolic 2,2-diphenyl-1-picrylhydrazyl reagent. Quantitative determination by videodensitometry.

      Classification: 8