Cumulative CAMAG Bibliography Service CCBS

Our CCBS database includes more than 11,000 abstracts of publications. Perform your own detailed search of TLC/HPTLC literature and find relevant information.

The Cumulative CAMAG Bibliography Service CCBS contains all abstracts of CBS issues beginning with CBS 51. The database is updated after the publication of every other CBS edition. Currently the Cumulative CAMAG Bibliography Service includes more than 11'000 abstracts of publications between 1983 and today. With the online version you can perform your own detailed TLC/HPTLC literature search:

  • Full text search: Enter a keyword, e.g. an author's name, a substance, a technique, a reagent or a term and see all related publications
  • Browse and search by CBS classification: Select one of the 38 CBS classification categories where you want to search by a keyword
  • Keyword register: select an initial character and browse associated keywords
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      117 025
      Oligosaccharide-crowned hyperbranched poly(ethyleneimine) as an additive to thin-layer chromatography systems for the separation of vitamins, amino acids and ?-blocker enantiomers
      Daria DZEMA*, Liudmilla KARTSOVA, Diana KAPIZOVA, Sandra TRIPP, N. POLIKARPOV, D. APPELHANS, Brigitte VOIT (*Department of Organic Chemistry, Saint Petersburg State University, 198504 Saint Petersburg, Russia, dasha.dzema@gmail.com)

      J. Planar Chromatogr. 29, 108-112 (2016). HPTLC of water-soluble vitamins (B1, B2, B6, C, and B12), amino acids and β-blocker enantiomers (carvedilol, (S)-(−)-propranolol hydrochloride, (±)-propranolol hydrochloride, and (±)-sotalol hydrochloride) on novel core–shell polymers consisting of hyperbranched (poly(ethyleneimine)) core surrounded by oligosaccharide shell (PEI-OS) as a component of the silica gel phase. The influence of the weight of the hyperbranched PEI core (5 and 25 kDa) was investigated. β-blocker enantiomers were separated using acetonitrile - methanol 7:3. PEI-maltose and PEI-lactose were the most effective polymers for the chiral separation of β-blockers.

      Classification: 3b, 38
      117 050
      Antioxidant activity of polyphenols from Hypogymnia tavaresii D
      E. RODRIGUEZ, F. TOLEDO*, J. CABALLERO, J. BERMEJO, F. ESTEVEZ (*Department of Chemistry, University of Las Palmas de Gran Canaria, Gran Canaria 35017, Spain, franciscojavier.toledo@ulpgc.es)

      Hawksw & P. James. Quim. Nova. 39, 456-461 (2016). HPTLC of chloratranorin (1), atranorin (2), ursolic acid (3), 2'-O-methylphysodone (4), physodic acid (5), physodalic acid (6) and physodic acid (7) in Hypogymnia tavaresii on silica gel with toluene – acetic acid 17:3. Detection by spraying with sulfuric acid – acetic acid – water 1:20:4, followed by heating at 120 °C for 20 min. The hRF values of compunds (1) to (7) were 76, 74, 49, 33, 20, 19 and 18, respectively.

      Classification: 7
      117 069
      Exploring occurrence and molecular diversity of betaine lipids across taxonomy of marine microalgae
      J. CAÑAVATE*, I. ARMADA, J. RIOS, I. HACHERO (*Instituto de Investigación Agraria y Pesquera, Centro El Toruño, Junta de Andalucía, Apartado 16, 11500 Puerto de Santa María, Cádiz, Spain, josep.canavate@juntadeandalucia.es)

      Phytochemistry. 124, 68-78 (2016). HPTLC of polar lipids in ten species of microalgae included in two main linages (Plantae and Chromista) on silica gel with methyl acetate – isopropanol – chloroform – methanol – 0.25 % potassium chloride 25:25:25:10:4. Detection of phosphorous containing lipids by spraying with molybdenum reagent (molybdenum trioxide and metallic molybdenum in concentrated sulfuric acid followed by dilution with water). Those bands that gave negative response to the molybdenum reagent and migrate according to betaine lipid references from Chlamydomonas reinhardtii and Pavlova lutheri were subsequently visualized with iodine solution and scratched off. These isolated betaine lipids were eluted with 5 mL of chloroform – methanol 2:1.

      Classification: 11c
      117 087
      Genetic diversity in chemically diverse accessions of Bacopa monnieri
      A. SRIVASTAVA, G. GARG, P. SHARMA, N. SHAH, S. SHARMA, N. SHRIVASTAVA* (*Department of Pharmacognosy and Phytochemistry, B. V. Patel Pharmaceutical Education and Research Development (PERD) Centre, neetashrivastava_perd@yahoo.co.in)

      J. Planar Chromatogr. 29, 203-208 (2016). HPTLC of bacoside A in Bacopa monnieri on silica gel with ethyl acetate – methanol – water – butanol 160:25:16:5. Detection by spraying with anisaldehyde – sulfuric acid reagent followed by heating at 105 °C for 5 min. Quantitative determination by absorption measurement at 525 nm. Linearity was in the range of 160-480 ng/zone. Intermediate precisions were below 1.3 %. The LOD and LOQ were 40 and 120 ng/zone. The method was performed to check the chemical diversity in Bacopa in relation to bacoside A.

      Classification: 14
      117 106
      Application of image analysis technique for the determination of organophosphorus pesticides by thin-layer chromatography
      Monica SKOWRON*, R. ZAKRZEWSKI, W. CIESIELSKI (*University of ?ód?, Faculty
      of Chemistry, Department of Inorganic and Analytical Chemistry, Tamka 12, 91-403 ?ód?, Poland, mskowron@uni.lodz.pl)

      J. Planar Chromatogr. 29, 221-226 (2016). HPTLC of malathion (1) and fenthion (2) in apple and orange juice on silica gel with n-hexane – acetone 3:2. Detection by spraying with 6 % sodium azide, 0.25 % starch, pH 6.5 for (1) and 0.5 % sodium azide, 2 % starch,_x000D_ pH 6.0 for (2), followed by exposure to iodine vapors for 15 s. The chromatograms were scanned at 300 dpi. The hRF values for (1) and (2) were 51 and 48, respectively. Linearity was in the range of 1.0-7.3 μg/zone for (1) and 2.5-24.8 μg/zone for (2). Intermediate precisions were below 3.1 %. The LOD and LOQ were 242 and 807 ng/zone for (1) and 588 and 1960 ng/zone for (2), respectively. Recovery was in the range of 94.8-105.4 % for (1) and 84.2-104.0 % for (2).

      Classification: 29b
      118 007
      Incidents of major food adulteration in Taiwan between 2011 and 2015
      G. PENG (Peng Guan Jhih), M. CHANG (Chang Mei Hua), M. FANG (Fang Ming Chih), C. LIAO (Liao Chia Ding)*, C. TSAI (Tsai Chia Fen), S. TSENG (Tseng Su Hsiang), Y. KAO (Kao Ya Min), H. CHOU (Chou Hsiu Kuan), H. CHENG (Cheng Hwei Fang) (*Food and Drug Administration, Ministry of Health and Welfare, Executive Yuan, 161-2, Kunyang St., Nangang District, Taipei City 11561, Taiwan, cdliao@fda.gov.tw)

      Food Control. 72, 145-152 (2017). The paper discussed five important adulteration events that occured in Taiwan between 2011 and 2015, including a review of analytical methods developed by the Taiwnan Food and Drug Administration to investigate these incidents, including HPTLC methods for the detection of copper chlorophyll, Cu-pyropheophytin A, from slurry green dyes obtained from edible oils. _x000D_
      _x000D_

      Classification: 1, 30a
      118 037
      Chemical fingerprinting and quantification of biomarker wedelolactone in different sources of “Bhringaraja” by high-performance thin-layer chromatography and method validation
      K. HULLATI*, A. RODRIGUES, V. MANNUR, V. MASTIHOLIMATH, V.K. RASAL (*KLE
      University, Nehru Nagar, Belagavi, Karnataka 590 010, India, drhullatti@klepharm.edu)

      J. Planar Chromatogr. 29, 330-335 (2016). HPTLC of wedelactone in Eclipta alba, Wedelia calendulacea and Wedelia trilobata on silica gel with toluene – chloroform – ethanol – formic acid 10:8:2:1. Quantitative determination by absorbance measurement at 351 nm. The hRF value for wedelactone was 29. Linearity was between 80 and 280 ng/zone. The intermediate precision was below 2.5 % (n=3). The LOD and LOQ was 0.36 and 1.09 ng/zone, respectively. Recoveries were between 99.4 and 100.3 %.

      Classification: 8b
      118 059
      Genetic screening of biogenic amines production capacity from some lactic acid bacteria strains
      R. ELSANHOTY, M. RAMADAN* (*Agricultural Biochemistry Department, Faculty of Agriculture, Zagazig University, Zagazig, 44519, Egypt, hassanienmohamed@yahoo.com)

      Food Control. 68, 220-228 (2016). HPTLC of biogenic amines (putrescine, histamine, tyramine and agmatine) in microbial cultures on silica gel with chloroform – benzene – triethylamine 12:9:2. Quantitative determination by absorbance measurement at 254 nm.

      Classification: 17a
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