Cumulative CAMAG Bibliography Service CCBS

Our CCBS database includes more than 11,000 abstracts of publications. Perform your own detailed search of TLC/HPTLC literature and find relevant information.

The Cumulative CAMAG Bibliography Service CCBS contains all abstracts of CBS issues beginning with CBS 51. The database is updated after the publication of every other CBS edition. Currently the Cumulative CAMAG Bibliography Service includes more than 11'000 abstracts of publications between 1983 and today. With the online version you can perform your own detailed TLC/HPTLC literature search:

  • Full text search: Enter a keyword, e.g. an author's name, a substance, a technique, a reagent or a term and see all related publications
  • Browse and search by CBS classification: Select one of the 38 CBS classification categories where you want to search by a keyword
  • Keyword register: select an initial character and browse associated keywords
  • Search by CBS edition: Select a CBS edition and find all related publications

Registered users can create a tailor made PDF of selected articles throughout CCBS search – simply use the cart icon on the right hand of each abstract to create your individual selection of abstracts. You can export your saved items to PDF by clicking the download icon.

      53 128
      Separation of the hydroxylated metabolites of vitamine D3 by high-performance thin-layer chromatography
      M. THIERRY-PALMER, T. KENNEY GRAY

      J. Chromatogr. 262, 460-463 (1983). Separation of the vitamin D3 metabolites by HPTLC. This method is rapid and, given the capacity to analyze several samples on a l0xl0 cm plate, can be a time-saving alternative to HPLC for routine analysis of partially purified samples. HPTLC of mono- and dihydroxylated metabolites of vitamin D on silica with a) dichloromethane - isopropanol 9:1, b) hexane - isopropanol 85:15, c) chloroform - ethyl acetate 5:5. Detection by UV 254 nm.

      Keywords:
      Classification: 27
      57 115
      Vitamin E
      H.J. NELIS, V. DE BEVERE, A.P. DE LEENHEER

      Chromatogr. Sci. 30, 129-200 (1985). A review with 216 references on chromatography (gas, liquid, paper and thin-layer) of the title compound. in biological materials.

      Keywords: review
      Classification: 27
      62 175
      A simple TLC method for the determination of provitamin A content of fruits and vegetables
      B.R. PREMACHANDRA, (Medical Research Institute, San Francisco, CA 94115, USA)

      Internat. J. Vit. Nutr. Res. 55, 139-147 (1986). TLC on aluminium oxide with petrol ether - ether 98:2. Quantification after elution by photometry at 450 nm.

      Classification: 27
      70 138
      Determination of a-tocopherol in capsules and soybean oil after chromatographic separation
      U. HACHULA, F. BUHL*, (*Inst. of Chem., Dept. of Anal. Chem., Silesian Univ., 9 Szkolna Str. 40-0006 Katowice, Poland)

      J. Planar Chromatogr. 4, 416 (1991). TLC of a-tocopherol on silica with benzene - acetone 9:1. Quantification after elution by spectrometry.

      Classification: 27, 32
      80 038
      Analysis of some food components by thin-layer chromatography on unconventional layers
      N. PERISIC-JANJIC, B. VUJICIC, (Inst. of Chem., Fac. of Sci., Trg Dositeja Obradovica 3, 21000 Novi Sad, Yugoslavia)

      J. Planar Chromatogr. 10, 447-452 (1997). TLC of organic acids (malic, citric, tartaric, ascorbic acid), carbohydrates (fructose, sucrose, galacturonic acid), fat-soluble vitamins (vitamin D1, D2, tocopherols), amino acids and anthocyanins on corn starch layers, rice starch layers, talc layers, and impregnated corn starch layers with ethanol - n-butanol - water - conc. NH3 8:6:3:3 for organic acids, 2-propanol - formic acid - water 20:1:5 for amino acids, acetone - conc. acetic acid 3:2 for fat-soluble vitamins, n-propanol - benzyl alcohol - water - formic acid - dioxane - benzene 10:27:5:4:10:20 for sugars, and n-butanol - glacial acetic acid - water - benzene 60:40:20:1 for anthocyanins. Detection of organic acids by adding fluorescein (0.02 g) to 100 mL of the mobile phase or by spraying with bromophenol blue reagent; of amino acids with ninhydrin-lutidine reagent; of fat-soluble vitamins with antimony(III)chloride solution in chloroform; and of carbohydrates by spraying with a freshly prepared solution prepared from 4% diphenylamine in ethanol, 4% alanine in ethanol and 85% phosphoric acid, mixed in the ratio 5:5:1. Quantification by densitometry at 254 or 366 nm.

      Keywords:
      Classification: 10, 11a, 18a, 27
      92 054
      TLC analysis of corrinoid compounds in fish sauce
      S. TAKENAKA, T. ENOMOTO, S. TSUYAMA, F. WATANABE*, (*Dept. of Health Sci., Kochi Women's Univ., Kochi 780-8515, Japan)

      J. Liq. Chrom. & Rel. Technol. 26, 2703-2707 (2003). TLC of vitamin B12 and corrinoid compounds (5-hydroxybenzimidazolyl cyanocobamide, benzimidazolyl cyanocobamide, 7-adenylcyanocobamide) on silica gel with 1-butanol - 2-propanol - water 10:7:10 in the dark at 24°C. The TLC sheet was dried and cut into small pieces; B12 was extracted from the pieces in 80% methanol containing 20 mg/l KCN several times, evaporated to dryness and used as samples for the B12 microbiological assay.

      Keywords:
      Classification: 27
      105 040
      Determination of the antioxidant activity of juices by thin-layer chromatography
      A. HOSU, Claudia CIMPOIU*, M. SANDRU, L. SESERMAN (*Faculty of Chemistry and Chemical Engineering, „Babes-Bolyai“ University, 11 Arany Janos, 400028 Cluj-Napoca, Rumania; ccimpoiu@chem.ubbcluj.ro)

      J. Planar Chromatogr. 23, 14-17 (2010). TLC of vitamin C of different concentrations (0.45, 0.50, 0.55, 0.60, and 0.65 mg/mL) and juice (e. g. orange with grapefruit, orange with apple and carrot, “multi-fruit”) mixed with a methanolic solution of DPPH radical (2,2-diphenyl-1-picrylhydrazyl) on silica gel. Images of plates were evaluated using a specific computer software. The equivalence of the results obtained using the procedure described was demonstrated by applying the traditional UV-visible spectrophotometry.

      Classification: 27
      53 129
      Assay into the heat treatment, storage stability and microbiological condition of ready-to-serve plastic-packed foods
      G. ZACHARIEV, I. KISS

      Acta Alimentaria 12, 265-290 (1983). TLC of vitamin C (ascorbic acid and dehydroascorbic acid) on silica with benzene - acetone - pyridine 80:12:8.

      Keywords:
      Classification: 27