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    Swiss Marketing Leadership Award 2015 – and the Winner is…CAMAG!
    29.09.2015

New Application Notes

    A-132.1: Quantification of piperine in black pepper fruit (Piper nigrum L.) and test for minimum content (MCT) of piperine (> 3% Ph. Eur.)
    20.12.2019
    A-131.1: Limit test for adulteration of black pepper fruit (Piper nigrum L.) with papaya seed (Carica papaya L.)
    20.12.2019
    A-130.1: Limit test for rutin and quercetin in Ginkgo leaf dried extract (Ginkgo biloba L.)
    02.12.2019

CAMAGflash

    CAMAGflash December 2017
    04.12.2017
    CAMAGflash August 2017
    07.08.2017
    CAMAGflash June 2017
    30.06.2017
    CAMAGflash April 2017
    28.04.2017
    CAMAGflash February 2017
    27.02.2017

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