New Application Notes
A-133.1: Quality control of lateral flow test strips by scanning densitometry analysis (e.g. COVID-19)
A-132.1: Quantification of piperine in black pepper fruit (Piper nigrum L.) and test for minimum content (MCT) of piperine (> 3% Ph. Eur.)
A-131.1: Limit test for adulteration of black pepper fruit (Piper nigrum L.) with papaya seed (Carica papaya L.)
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